緋トテモロ（アケトテモロ）

Assortment of three small dishes

First, we have a plate of three small dishes to go with the alcohol.The variety of flavors and textures will have you coming back for your first cup.

・Yam Kimchi: Crispy yam with a spicy kick.The secret ingredient of scallop extract enhances the flavor.

・Eggplant Namul: A dish made with well-marinated eggplant and the flavor of sesame.It's refreshing yet rich.

・Octopus and potato shiso base: The refreshing flavor of the shiso leaves is the key.A creative small dish that is a playful twist on potato salad.

◆Cold dish|Shrimp spring rolls

A popular dish filled with plump shrimp and fresh vegetables.The special ethnic sauce is the key to the flavor.

◆Hot dish | Lotus root, meat and miso tofu

A warm dish of crunchy lotus root and rich meat miso, combined with tofu.The result is a delicious texture.

Teppanyaki | Domestic pork teppanyaki (onion soy sauce)

Juicy domestic pork served on a hot iron plate.Finished with a fragrant special soy sauce that brings out the sweetness of the onions.

◆ Final course (Kamatama Udon or Pork Fried Udon)

We use carefully selected noodles.You can choose between the simple flavor of kamatama or the fragrant grilled pork udon.

◆Sweets | Homemade gelato

Authentic restaurant quality.A simple yet luxurious dish that will finish off your meal in a refreshing way.

*If you cancel on the day, we will charge you the full price of the meal due to preparation reasons.Please contact us by the day before for any changes or cancellations.

*Drinks must be ordered separately.

*Please limit your seating time to 2 hours.